The heart of the Business Innovation Workshop series is the continuous improvement cycle. Our 5 topics: financials, strategy, top-line growth, operational excellence, and conscious leadership work in tandem powerfully within the continuous improvement model to bring you success.

  • Understand how to empower your people to solve problems
  • Utilize your financials to support sound business decision making
  • Apply operational excellence initiatives in your organization
  • Harness the power of marketing to support top-line growth

“Our old process was very stressful so our burnout rate was high. Orders would come in and chaos would ensue. Through the workshops, we were able to identify all the ‘low hanging fruit’ and begin working on necessary changes to manage inventory and create a streamlined process. The on-site visits were extremely helpful in aiding the change.” – Past Attendee

Course Design

Active Learning Sessions: We will conduct 4 classroom sessions

On-Site Check-Ins: OMEP will conduct up to 3 support sessions on-site at your facility

Assessments: You will receive a business evaluation, marketing assessment, and an on-site evaluation


Tim Root has more than 35 years experience managing food processing and other businesses. He is past president of Pacific Pure-Aid Company; served as owner, president and managing partner of Myron Root & Company, Inc. and general manager of Sabroso Company.



Kleve Kee brings over 25 years of experience in management and senior leadership to his work at OMEP. Specializing in bringing a continuous improvement business operating philosophy to his clients, Kleve has an industrial engineering background with an MBA, and is a Certified Leadership Trainer and Family Business Advisor.

Join OMEP’s 4 part Cohort

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